I made this cake several years ago for my son's second birthday. It was a lot of fun to make.
I carved the dog shape out of cake that I had baked in a dutch oven. I frosted it in buttercream frosting using an icing tip that I could drag to make it look like hair. I made the eyes and nose out of gum paste. I covered the icecream cone hat with gum paste to resemble a party hat.
Looks like I made a tail and a bump for the head out of gum paste too. (I have a very pregnant belly in this picture.) That little guy is almost 4 already.
2 Comments
Natalie
8/17/2014 11:15:01 am
I am wanting to make this puppy cake for my sons birthday cake. Can you give me specific instructions on how much cake batter you used in the Dutch oven and how you carved the puppy out? I appreciate your help!!
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8/17/2014 03:08:10 pm
It has been 5 years since I made this cake, but I will try to help as much as I can. I think I used 2 batches of cake batter and probably had to bake for a long time since it was so thick. I would start with 45 minutes and increase by 5 to 10 minute increments until done. I think I actually used two boxes of cake mix for that cake. It may only take 1 1/2 boxes depending on the size of your baking pan. Make the batter and fill pan about 1/2 way full.
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Welcome to Home Ec @ HomeHi, I'm Faith, a former Family and Consumer Science teacher turned food blogger. I love God, my family, and food. You can usually find me in the kitchen preparing family friendly, homemade recipes and taking lots of pictures. This website uses marketing and tracking technologies. Opting out of this will opt you out of all cookies, except for those needed to run the website. Note that some products may not work as well without tracking cookies. Opt Out of CookiesFan Favorites
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