How to Boil an Egg
It was 106 degrees today, so I decided to boil some eggs for breakfast tomorrow morning. I thought nice cold hard bolied eggs would be a welcome change in this heat and the boys would think they were a treat.
1. Put eggs in a saucepan and cover with water. Cover the pan and bring to a boil. Uncover and boil for 1 minute.
2. Remove from heat and recover the pan. Let the eggs rest in the hot water for 10 minutes.
3. Then let the eggs cool in a bowl of cold water. Once cool, refrigerate the eggs.
7/7/2012 02:33:23 am
It is best to cool the eggs in ice water. If you get them cold super fast, the yolks won't turn green.
Your comment will be posted after it is approved.
Leave a Reply.
Welcome to Home Ec @ Home
Hi, I'm Faith, a former Family and Consumer Science teacher turned food blogger. I love God, my family, and food. You can usually find me in the kitchen preparing family friendly, homemade recipes and taking lots of pictures.
Quick Recipe Links
Slow Cooker Recipes
This website uses marketing and tracking technologies. Opting out of this will opt you out of all cookies, except for those needed to run the website. Note that some products may not work as well without tracking cookies.Opt Out of Cookies