Heavy whipping cream or whipping cream
1. Using an electric mixer, whip cream with sugar and vanilla until it reaches desired consistency.
I use 1/2 to 1 tsp. vanilla and 2 to 3 Tbsp. sugar for each cup of whipping cream. You can use more or less sugar and vanilla depending on your preference. Honestly, I don't usually measure when whipping cream.
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Hi, I'm Faith, a former Family and Consumer Science (Home Economics) Teacher turned work at home Mom, bringing you family friendly, homemade recipes and homemaking tips to simplify your life. Join me on my homemaking and mothering journey.
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