We love this BBQ sauce. We have used it on BBQ chicken on the grill. It is great on whole pieces or boneless skinless pieces. I keep some in the fridge for everyday use. The kids love it with chicken nuggets and my husband uses it on any kind of meat. This is adapted from food.com.
2 cups ketchup
1/2 cup firmly packed brown sugar
6 -8 tablespoons fresh lemon juice
1 teaspoon grated lemon zest
2 tablespoons molasses
1 tablespoon Worcestershire sauce
2 teaspoons dry mustard
1 teaspoon onion powder
1/2 teaspoon ground black pepper
1. Combine ketchup, brown sugar, lemon juice, zest, molasses, Worcestershire sauce, mustard, onion powder, and pepper in a nonreactive saucepan. Whisk to mix.
2. Let the sauce gradually come to a simmer over medium heat and simmer until thick and flavorful, 8 to 10 minutes.
3. If not serving the sauce immediately, let cool to room temperature, transfer to an air tight jar, and refrigerate until serving.
Welcome to Home Ec @ Home
Hi, I'm Faith, a former Family and Consumer Science teacher turned work at home Mom blogger. I love God, my family, and food. You can usually find me in the kitchen preparing family friendly, homemade recipes and taking lots of pictures.
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