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Dutch Baby

9/30/2020

11 Comments

 
Disclosure:  This post is sponsored, but all opinions are honest and are my own.  #WEGGSDAY
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon and affiliated sites.

I can't think of a better way to start or wind down a Wednesday than with this delicious Dutch Baby.  Easy to make and perfect any time of day.  How do you like your eggs on Wednesday?  Celebrate #Weggsday with a yummy Dutch Baby made with simple ingredients, blended and poured into a hot iron skillet and baked to perfection.  
Dutch Baby with Fried Apples
We love a good Dutch baby and this one is extra good with the nutritional benefits of six eggs. For more inspiring #weggsday recipe ideas visit The Incredible Egg.
Dutch Baby in an Iron Skillet
Did you know eggs are a nutritional powerhouse, with one egg containing 6 grams of high-quality protein and nine essential amino acids, all for 70 calories?  Plus, eggs are one of the few natural food sources of Vitamin D.  â€‹
Beautiful golden edge of a Dutch baby
A dutch baby is kind of like a cross between an omelette and a giant popover, although it is more of a pastry than an omelette.  It is truly delicious and if you've never made one, you won't believe how easy they are to make.  As a mom of four, I love that when a Dutch baby comes out of the oven, everyone's food is ready at the same time, unlike pancakes or waffles.  And since it bakes in the oven, I have down time when I can do other things like clean up or prepare fruit for topping.  
Beautiful Dutch baby edges popping up from an iron skillet

Enjoy a Dutch baby this Weggsday!  It's one of our family's favorites.  

Dutch Baby
Serves: 6-8
Prep Time: 5 minutes
Baking Time: 20-25 minutes

Ingredients: 
​4 T. butter, separated
6 eggs at room temperature 
1 C. whole milk at room temperature
1 C. flour
1 tsp. vanilla
1 T. coconut sugar or granulated sugar 

1.  Preheat oven to 425 degrees F.   Place a large 12" iron skillet (amazon link) in center of the oven.  
2.  Melt 2 T. butter and combine with rest of the batter ingredients in a blender or use an emersion blender  (This is the one I have and use a lot, amazon link) .
3.  Add 2 T. butter to the hot skillet in the oven and using oven mitts tilt or rotate skillet to coat the pan with butter.  
4.  Pour the batter into the hot pan and bake for 20-25 minutes until puffed and golden brown.  Resist the urge to open the oven until it has baked for 15-20 minutes so it doesn't fall.  
5.  When the dutch baby is done, let it cool slightly and settle for a couple of minutes.
6.  Serve with fresh squeezed lemon juice and sprinkle powdered sugar on top and/or your favorite fruit.  We love it with fresh berries or fried apples.  
7.  To easily serve, cut into slices with kitchen shears (amazon link).  

Note: This is a large recipe which serves 6-8.  You can cut the recipe size down and use a smaller pan if needed.  



You may like to serve with these Easy Fried Apples 
Easy Fried Apples

Pin on Pinterest
Dutch Baby
Dutch Baby with Fried Apples

Yum

You can also make a Savory Dutch Baby.  
Savory Dutch Baby
11 Comments
Jakab & Haley link
10/1/2020 01:08:48 pm

This looks delicious!! Can't wait to try!

Reply
Amanda Marie Boyle link
10/1/2020 05:30:15 pm

I love Dutch Baby! really just to use my cast iron pan! these are great recipes!

Reply
Ramona link
4/7/2021 09:01:05 am

I love a good old Dutch baby - to me it is the best start to any day. Yumm. Thanks for the inspiration ;-)

Reply
Michelle | Taste As You Go link
4/7/2021 09:42:22 am

Our family loves making Dutch Baby on the weekend! I use a smaller pan so each of us can have our own and put whatever we want on it. So versatile!

Reply
Tyanne Johnson link
4/7/2021 09:43:56 am

Great recipe if you have a lot of eggs on hand! This was so amazing with supper!

Reply
Faith Still link
4/8/2021 08:33:35 pm

So glad you liked it!

Reply
Jessica
4/7/2021 10:51:11 am

I actually love dutch baby pancakes but I've never made one myself! I can't wait to try this recipe!

Reply
Faith Still link
4/8/2021 08:34:02 pm

It's a good one!

Reply
Leslie link
4/8/2021 03:57:21 pm

Why have I never heard of this before!?! What a GORGEOUS recipe! We love eggs in all shapes and form so I'm excited about this recipe!

Reply
Faith Still link
4/8/2021 08:34:33 pm

Thank you! It's one of our favorites!

Reply
Jere Cassidy
4/10/2021 11:11:14 am

It's been ages since I made a dutch baby. Glad to have your recipe to try these again.

Reply

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  • The Home Economist
  • About
  • Recipes
    • What's for Dinner?
    • Slow Cooker Simplicity
    • Simple Food
    • Desserts and Decadence
    • Baking Bread
  • Homesteading
  • Contact
    • Ask a Home Ec Teacher
  • Cake Designs
  • Simply Homemade
  • My Favorite Blogs
  • Work with me
  • Learning and Play
  • House Love
  • Shop
  • Blogging Tips
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