This has been kind of a late night flashback Friday post that went into early Saturday morning. I stayed up way too late tweaking this old post (which I do not recommend for anyone who has an 18 month old that wakes up around 7:00 every morning even on Saturday), but I got it done. Here is the updated recipe for Easy Enchiladas.
This is a great recipe for using leftover shredded meat or beans and rice. I wrote all about our week of using leftover pork roast from Easter in various recipes in the post, so check it out.
Welcome to Home Ec @ Home
Hi, I'm Faith, a former Family and Consumer Science (Home Economics) Teacher turned work at home Mom, bringing you family friendly, homemade recipes and homemaking tips to simplify your life. Join me on my homemaking and mothering journey.
Most Popular Posts