Mashed potato soup has been a favorite in our house for years. I started making this several years ago when I had some leftover mashed potatoes to use. We love it so much that now I puposely make extra mashed potatoes just so that I can make mashed potato soup.
You don't need a whole pound of bacon for this recipe, but I always cook a whole pound because my boys LOVE bacon, like really LOOOOOOOOOOOOVE bacon. This is a great use of leftover mashed potatoes. It is quick to make from start to finish and it is thick and hearty. Great for warming up on cold winter nights.
So next time you have some leftover mashed potatoes, make this delicious mashed potato soup and enjoy every creamy, bacony bite.
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Hi, I'm Faith, a former Family and Consumer Science (Home Economics) Teacher turned work at home Mom, bringing you family friendly, homemade recipes and homemaking tips to simplify your life. Join me on my homemaking and mothering journey.
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